The cholesterol and triglycerides are fat– like compounds that accumulate in our bodies and we need to keep them controlled if we want to be healthy.Food plays an essential function, as does hereditary predisposition and way of life.
Naturally, we have cholesterol in our body, produced primarily by the liver. The body requires it to make hormonal agents, bile acids, vitamin D and other compounds.
In addition to that we make much of the foods we consume contain cholesterol and triglycerides, being possibly harmful at really high levels. When blood levels rise, we risk of transferring in the arteries and eventually establish atherosclerosis.
Many of us are already most likely to develop particular illness, due to our hereditary predisposition, according to the diseases present in our closest loved ones. In addition, after the age of 20 the body has the tendency to raise cholesterol levels, increasing slowly to about 65 years. While this is natural and challenging to reverse, we can control and handle it through an excellent diet, a healthy weight and some solutions.
A natural alternative for this problem, with no contraindications and with outstanding outcomes, is to try a natural treatment, accompanying it with a healthy diet.
Natural remedy to lower blood glucose, cholesterol and triglycerides.
This natural medicine became popular thanks to a professor of medicine who made it known to his students.
He presented some results of a laboratory analysis and asked his students to give possible diagnosis. The results showed clear imbalance of lipids and a significant alteration in glucose and certain hormones. One of his students made an assumption that these results were from a deceased person.
After this, the professor showed them a new analysis with perfect values and within the healthy ranges. At that moment, he told them that both analysis belonged to the same person: him. The first one was already a month old, the second presented its current values.
He used the following natural remedy:
Get an organic pumpkin, at its right point of ripeness. You need 100 gr of pumpkin . Process it in the blender along with 200 ml of water. Blend until a homogeneous mixture is obtained.
Drink daily, 20 minutes before eating your usual breakfast. Be persistent and do this treatment for at least one month and you will notice results in your next laboratory tests.